1.Dried Apricot

Dried apricot is a food which is both nutritive and very rich in terms of potassium. Apricot is benefits digestive problems, prevents stress and anemia. Vitamin A is effective for treatment of skin problems.
Dried apricot is put on sulfur rooms to keep its unique color and protect against harmful microorganisms for 6 hours. After this operation apricot continues to be dried under sun.
 
Origin:  Turkey
Type: Dried Apricot with Sulfur
Package: 5 – 12,5 kg paper box 250/500/750 gr bubble and Pvc  plates, wooden plate.
Special package options are available.

Standard Calibers:
Jumbo           (60 –  80 pcs / kg.)
Number 1     (81 – 100 pcs / kg.)
Number 2     (101 – 120 pcs / kg.)
Number 3     (121 – 140 pcs / kg.)
Number 4     (141 – 160 pcs / kg.)
Number 5     (161 – 180 pcs / kg.)
Number 6     (181 – 200 pcs / kg.)
Number 7     (201 – 220 pcs / kg.)
Number 8     (221 – and more pcs / kg.)

Quality Standards
Smell: It should have specific smell. It should not have abnormal smells.
Color: Natural, homogeneous from light brown to dark brown, homogeneous from sulfuric yellow to orange.
Our dried apricots are in a nature that allows for production of goods that accords with TS 485 in terms of physical qualifications.